HOSPITALITY IN TURKIC CULTURE: INSIGHTS FROM MAHMUD KASHG’ARI’S DEVONU LUG’OTIT TURK

Abstract

This article analyzes the expression of hospitality and moral values ​​in the work of Mahmud Kashgari “Devonu Lugotit Turk”, written in the 11th century. Hospitality is an important social phenomenon in the culture of the Turkic peoples, and the work shows that the principles of warm attitude, generosity and respect towards guests are reflected. Accepting a guest as a symbol of wealth and blessing, showing respect and attention to him are interpreted as the main value. The work also considers the spiritual and material aspects of welcoming a guest. The article highlights the hospitality traditions of the ancient Turks based on the texts cited.