INNOVATIVE WAYS TO FORM HEALTHY EATING SKILLS IN PRESCHOOL CHILDREN

Authors

  • Mamatkulova Mashkhurakhon Bokhodirovna Methodist of the State Educational Service Center No. 21, Tashlok district, Fergana region

Keywords:

Outsourcing, healthy nutrition, technology, rational nutrition.

Abstract

The article analyzes the technologies of healthy nutrition of preschool children, methods and technologies for their implementation in kindergartens and at home, and is based on scientific facts and hypotheses.

References

Abidova S. Shasxning rivojlanish davrlarida sog‘lom turmush tarzini shakllantirishning o‘ziga hos xususiyatlari.

A.G. Gadaev, G. I. Shayxova Ratsional ovqatlanish tamoyillari.

Румянсева, Т.А. Правилное питание — залог здоровя дошколника — Текст : непосредственный // Педагогика: традиции и инновации : материалы

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Published

2024-12-19

How to Cite

Mamatkulova Mashkhurakhon Bokhodirovna. (2024). INNOVATIVE WAYS TO FORM HEALTHY EATING SKILLS IN PRESCHOOL CHILDREN. Ethiopian International Multidisciplinary Research Conferences, 57–60. Retrieved from https://eijmr.org/conferences/index.php/eimrc/article/view/311

Issue

INNOVATIONS IN SCIENCE AND EDUCATION SYSTEM

Section

Articles

License

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This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.