Abdumalikov Adhamjon Akbarali ugli (2025) “IMPLEMENTATION OF QUALITY STANDARDS IN CATERING SERVICES FOR TOURISTS: CHALLENGES AND SOLUTIONS”, Ethiopian International Journal of Multidisciplinary Research, 12(11), pp. 62–67. Available at: https://eijmr.org/index.php/eijmr/article/view/3846 (Accessed: 26 April 2026).