THE ANALYSIS OF CURRENT MEASURES AND REFORMS IN ENSURING THE FOUR DIMENSIONS OF FOOD SECURITY IN PEOPLE’S REPUBLIC OF CHINA
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2023-12-20
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Zhang Hui. (2023). THE ANALYSIS OF CURRENT MEASURES AND REFORMS IN ENSURING THE FOUR DIMENSIONS OF FOOD SECURITY IN PEOPLE’S REPUBLIC OF CHINA. Ethiopian International Multidisciplinary Research Conferences, 1(2), 36–37. Retrieved from https://eijmr.org/conferences/index.php/eimrc/article/view/123
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